Barilla® Gluten Free Chickpea Rotini Pasta, 8.8 oz
Barilla Chickpea Rotini is gluten free and made entirely with high protein chickpeas. All legumes. Al dente. All great taste. Barilla Chickpea Rotini is deliciously wholesome, plant-based goodness, and the only plant-based protein pasta with a taste and texture that you come to expect from Barilla that will delight everyone’s palates…from the adventurous to even the most particular.
- 100% CHICKPEAS - Made entirely with one simple ingredient: chickpeas, for a deliciously wholesome taste and texture in your pasta experience
- PROTEIN RICH - Delicious protein-rich veggie pasta that’s naturally gluten free and without sodium or cholesterol
- Barilla Legume Pasta that is loaded with plant-based protein, fiber, and minerals
- Quick, flavorful, and healthy: Boil for just 7-9 minutes for a delightfully al dente rotini that pairs with an endless array of vegetables, sauces, and fish
- Barilla® Gluten Free Chickpea pasta is certified non-GMO
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