Barilla® Gluten Free Red Lentil Rotini Pasta, 8.8 oz


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Barilla Red Lentil Rotini is gluten free and made entirely with high protein Red Lentils. All legumes. Al dente. All great taste. Barilla Red Lentil Rotini is deliciously wholesome, plant-based goodness, and the only plant-based protein pasta with a taste and texture that you come to expect from Barilla that will delight everyone’s palates…from the adventurous to even the most particular.  

  • 100% RED LENTIL FLOUR - Flavorful legume pastas made with one single ingredient: red lentil flour
  • PROTEIN RICH - Red lentil pastas that are naturally gluten free and high in protein 
  • Quick and tasty! Just like traditional pastas: boil for 7-9 minutes for perfectly al dente red lentil pasta
  • Barilla® Gluten Free Red Lentil pastas are certified non-GMO