Barilla® Gluten Free Red Lentil Rotini Pasta, 8.8 oz
Barilla Red Lentil Rotini is gluten free and made entirely with high protein Red Lentils. All legumes. Al dente. All great taste. Barilla Red Lentil Rotini is deliciously wholesome, plant-based goodness, and the only plant-based protein pasta with a taste and texture that you come to expect from Barilla that will delight everyone’s palates…from the adventurous to even the most particular.
- 100% RED LENTIL FLOUR - Flavorful legume pastas made with one single ingredient: red lentil flour
- PROTEIN RICH - Red lentil pastas that are naturally gluten free and high in protein
- Quick and tasty! Just like traditional pastas: boil for 7-9 minutes for perfectly al dente red lentil pasta
- Barilla® Gluten Free Red Lentil pastas are certified non-GMO
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