Great Value Bay Leaves are a must-have in the kitchen for both seasoned chefs and beginner cooks that are experimenting and exploring new recipes. These whole, dried leaves have a fragrance that is herbal, slightly floral, and will remind you of the aroma from oregano and thyme. Bay leaves are a staple in many different cuisines, including European, French, and Caribbean. Leave bay leaves to steep in soups and stews, or use in marinades for chicken for a complex, mild flavor. For best use, add whole to dishes while cooking or marinating to impart flavor, and remove the leaves before serving.
Content on this site is for reference purposes only. Water Butlers does not represent or warrant that the nutrition, ingredient, allergen and other product information on our website are accurate or complete, since this information comes from the product manufacturers.
On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our website and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions.
Please note that while we strive to ensure that all products are delivered in a timely and safe manner, we are not responsible for any incidents, accidents, or food-related illnesses that may occur as a result of consuming the products we deliver. By using our service, you acknowledge that Water Butlers is not liable for any damages or losses that may result from the consumption of any products we deliver. We encourage all customers to exercise caution and care when handling and consuming any food products, and to refer to the manufacturer's instructions and warnings for proper storage, handling, and preparation.