Green Bell Pepper, Each


Enhance your meals with the delicious flavor of Green Bell Peppers. This vegetable contains essential vitamins such as A and C, and minerals including calcium and magnesium. Green bell pepper, also known as green capsicum, has a crisp flavor that enhances a variety of recipes. Dice bell peppers and put them in a hearty chili, slice them and add to a deli sandwich, sautee them with onions and serve on a hoagie roll with a bratwurst, or stir-fry with thinly-sliced steak and serve with rice. 

  • Naturally low in calories
  • 1 Each, Green Bell Pepper
  • Fresh, whole bell pepper
  • Exceptionally rich in vitamin C and other antioxidants